Aperitifs

Artisan breads with balsamic & olive oil (per person) v *£2.50pp

Provençal olives gf £4.9

Mushroom aranchini bites vegan parmesan v £4

Starters

Roasted cauliflower soup pickled florets, curried granola, toasted bread v * £8.9

Roasted butternut squash salad vegan cheese, apple, rocket salsa v gf £9.5

 

Mains

Hen of the wood mushroom celeriac, winter greens, mushroom jam gf v £22

Caramelised cauliflower risotto vegan blue cheese, lemon & garlic crumb, pickled cauliflower * v £21

 

Sides

House fries v * £4.50

New season potatoes garlic & herb butter v gf £4.50

Charred leeks lemon dressing gf v £5.50

Tender stem broccoli crispy onions v gf £6.50

Hay baked parsnips v £6.50